Words by Jenny Lynn Davis | Image by Ryan McGill
The carne asada at Los Reyes Mexican Grill is a flavorful and satisfying option for anyone craving authentic Mexican cuisine.
This dish features tender flank steak marinated in a citrus mesquite rub, served with rice, lettuce, pico de gallo, sour cream, and three tortillas.
Whether you enjoy it wrapped in a tortilla or on its own, it’s a crowd-pleaser that highlights the flavor and quality Los Reyes is known for.
Owned and operated by the Pedraza brothers—Carlos, Cesar, and Ignacio—Los Reyes has been a Walker County staple since opening its first location in Jasper in 2011.
Today, they run two locations in Jasper and Sumiton, offering a menu that blends Tex-Mex favorites with authentic Mexican dishes like carne asada.
With weekly specials, including a Sunday lunch buffet and Thursday drink deals, Los Reyes is an excellent spot for a meal with family or friends.
Stop by either location to enjoy lunch or dinner, or call 205-387-0086 (Jasper) or 205-648-2600 (Sumiton) to place an order. WL
